Menufy

10/12/2026

POV: You check your third-party delivery fees and suddenly you're living in a horror movie. 😱👻

Commission fees? Scary. Service fees? Terrifying. Marketing fees? Somebody call Ghostbusters.

Running a restaurant is already enough of a balancing act without third-party fees haunting your bottom line.

That's where Menufy comes in. More direct orders, fewer third-party fees, and more opportunities to keep your hard-earned revenue.

Because the only thing getting ghosted this Halloween should be those unnecessary fees. 👻

Learn more: https://hubs.li/Q04zXpZW0

10/10/2026

Running a BBQ joint comes with enough heat. The tech shouldn't add to it.🔥

Karen had enough on her plate without adding websites, online ordering, and marketing to the menu.

Enter Menufy. Now she can focus on perfecting her brisket instead of troubleshooting her tech.

Less tech stress. More BBQ success.

🎥 Hear how Menufy helps Karen keep the orders rolling.

10/08/2026

What if half a star could nearly DOUBLE your direct orders? 👀⭐

Menufy President & General Manager Aman Devgan sat down with Justin Obey of Obey Creative to share some eye-opening insights.

Restaurants using Menufy's tools have seen their average Google ratings climb from 3.8 to 4.3 stars, alongside nearly double the direct orders.

And get this: 70% of surveyed customers said they'd rather order directly from the restaurant anyway!

Your customers want to order from YOU. Make sure they can find you before a third-party app does.

Watch the conversation below.

10/06/2026

A great day on the green for a great cause! ⛳️💚

Rachael Lamb represented Menufy at the 2026 RI Hospitality Association Education Foundation Golf Classic in North Kingstown, Rhode Island!

It was a great opportunity to connect with the local hospitality community while supporting the RI Hospitality Education Foundation.

Thanks to RIHA for a fantastic event, and to Rachael for representing Menufy on the course!

10/03/2026

October is taking Menufy on the road! 🚗

We’re making stops across the country this month for food shows and events, meeting restaurant owners and connecting with the people who make this industry special.

See your city on the list? Come say hi! 👋

10/02/2026

The way diners discover their next favorite restaurant is changing.

80% of consumers say they’d try an independent restaurant they’d never heard of if AI recommended it, and Menufy’s research is making headlines.

See the coverage and what AI-powered discovery could mean for independent restaurants: https://hubs.li/Q04z2JfQ0

10/01/2026

Three shows. Three cities. One busy September!

From Minnesota to Pittsburgh to Lexington, the Menufy team spent the month connecting with restaurant operators, meeting new faces, and talking about ways to drive more direct orders and keep guests coming back.

Thank you to everyone who stopped by to meet us along the way. Next stop: October!

09/23/2026

80% of consumers say they’d try an independent restaurant they’d never heard of if AI recommended it. 🤖

AI is changing how diners discover where to eat. Is your restaurant ready to be found?

See what our latest research means for independent restaurants. 👇
https://hubs.li/Q04y9PZY0

09/22/2026

You could have the best food in town, but if guests can’t find the information they need online, they may never get far enough to try it.

Menufy President and General Manager Aman Devgan recently shared his perspective with QSR Magazine on the digital friction that can cost restaurants orders before the first bite.

According to Menufy research, 59% of consumers have decided not to order from a restaurant because they couldn’t find basic information online.

Accurate information, recent reviews, and an easy path to order can help turn an online search into an actual guest.

Read the full article from Aman in QSR Magazine:

Restaurant operators spend most of their time focused on what happens inside the business: preparing great food, supporting employees, serving guests, handling costs, and solving the problems that come with a busy shift. But many restaurant decisions are made before a guest ever walks through the do...

09/17/2026

Guests have more ways than ever to decide where to eat, and AI is quickly becoming one of them.

The good news for independent restaurants? You don’t need to completely rethink how you show up online.

Accurate hours, an updated menu, a complete business profile, and customer reviews all help search engines and AI tools understand your restaurant and recommend it to potential guests.

We broke down what’s changing with AI search, what’s staying the same, and things you can check this week to help your restaurant stay discoverable.

Read the full blog below. 👇
https://hubs.li/Q04xHN-m0