Culinary Agents

Culinary Agents Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Culinary Agents, Internet Company, New York, NY.

🍍 Hospitality’s go-to hiring platform: CulinaryAgents.com
πŸ“Š Career data & industry insights: HospitalityCareerPaths.com
πŸŽ™οΈ Weekly podcast, real stories from today’s leaders: Hospitality On The Rise BENEFITS TO TALENT (FoH / BoH)
- your profile is your resume!
- easy job search and filter
- easy to apply and forward jobs
- networking with other F&B Industry professionals
- find unique job opportuni

ties

BENEFITS TO BUSINESSES
- job post / talent automatic matching process
- review talent profile and recommendations instantly
- easy job post & re-post
- targeted industry audience
- find talent for unique opportunities

JOB ALERT: DMV (VARIOUS LOCATIONS) - Tatte Bakery & CafΓ© is accepting applications for hospitality-driven and experience...
09/01/2026

JOB ALERT: DMV (VARIOUS LOCATIONS) - Tatte Bakery & CafΓ© is accepting applications for hospitality-driven and experienced SOUS CHEFS, CAFE HEAD CHEFS, and CAFE MANAGERS to lead the cafe teams. They're also seeking a detail-oriented MULTI-UNIT DISTRICT EXECUTIVE CHEF and SENIOR BENEFITS SPECIALIST https://buff.ly/Lc64Ndg

𝔾𝔼𝕋 π•€β„•π•Šβ„™π•€β„π”Όπ”» 𝔹𝕐 π•π”Έπ•Šπ•†β„• π•ƒπ”Όπ”Όπ”»π•Š'π•Š ℂ𝔸ℝ𝔼𝔼ℝ ℙ𝔸𝕋ℍ and the advice he has learned along the wayhttps://buff.ly/X6EXbew"Hospitality...
08/31/2026

𝔾𝔼𝕋 π•€β„•π•Šβ„™π•€β„π”Όπ”» 𝔹𝕐 π•π”Έπ•Šπ•†β„• π•ƒπ”Όπ”Όπ”»π•Š'π•Š ℂ𝔸ℝ𝔼𝔼ℝ ℙ𝔸𝕋ℍ and the advice he has learned along the way
https://buff.ly/X6EXbew

"Hospitality isn’t a layer you add at the endβ€”it’s the emotional infrastructure of a place. Done well, it turns spaces into communities."
-Jason Leeds, Founder of Chelsea Hospitality Group and Chief Growth Officer of Dartcor Enterprises

JOB ALERT: NYC - Chef Andrew Carmellini and NoHo Hospitality Group are hiring a motivated and friendly FLOOR MANAGER, HO...
08/31/2026

JOB ALERT: NYC - Chef Andrew Carmellini and NoHo Hospitality Group are hiring a motivated and friendly FLOOR MANAGER, HOST/HOSTESS, and FOOD RUNNER at Joe's Pub, located inside The Public Theater https://buff.ly/xT8kJit

JOB ALERT: MIAMI - Schulson Collective's cocktail lounge & sushi bar Double Knot is accepting applications for an enthus...
08/30/2026

JOB ALERT: MIAMI - Schulson Collective's cocktail lounge & sushi bar Double Knot is accepting applications for an enthusiastic and knowledgeable LINE COOK, SOUS CHEF, and DINING ROOM STAFF https://buff.ly/aKHasei

JOB ALERT: DC - Rose's Luxury is seeking creative and talented professionals passionate about the "making people happy" ...
08/29/2026

JOB ALERT: DC - Rose's Luxury is seeking creative and talented professionals passionate about the "making people happy" business and next-level hospitality https://buff.ly/IqvEoFm

JOB ALERT: CHICAGO - Midtown Athletic Club, dedicated to combining health & wellness with community, is seeking a detail...
08/28/2026

JOB ALERT: CHICAGO - Midtown Athletic Club, dedicated to combining health & wellness with community, is seeking a detail-oriented and friendly BARISTA & SMOOTHIE ASSOCIATE, LINE COOK, PREP COOK, and SOUS CHEF https://buff.ly/eP4S60F

08/27/2026

πŸ’‘ Imagine being 14 and finding the career you’ll still love decades later.
https://buff.ly/sgYXarE

Long before The Dinex Group, Restaurant DANIEL, and a global hospitality career, Daniel Boulud was a teenager growing up in Lyon with no idea where one opportunity would take him.

Daniel grew up around a big family table with food he loved, but rarely ate out. It took a neighbor who dined out often to open the door, helping a 14-year-old Daniel land an apprenticeship at one of the best restaurants in Lyon to see if the kitchen life would suit him. He left home that same year and never looked back.

Sometimes your career starts before you know where you’re going.

🎧 Tune in now to Hospitality On The Rise (Apple, Spotify, YouTube)! New episodes every Tuesday.

JOB ALERT: CHESTER SPRINGS - Fearless Restaurants' iconic White Dog Cafe is accepting applications for KITCHEN & SERVING...
08/27/2026

JOB ALERT: CHESTER SPRINGS - Fearless Restaurants' iconic White Dog Cafe is accepting applications for KITCHEN & SERVING STAFF, MANAGERS, and CHEFS https://buff.ly/vvFVhxK

08/26/2026

πŸ‘¨β€πŸ³ What happens when the student becomes the inspiration? Ask Daniel Boulud.
https://buff.ly/sgYXarE

Chef Daniel Boulud (The Dinex Group) believes inspiration in this industry flows in both directions.

He points to his alumni like Gavin Kaysen, Travis Swikard, and Aaron Bludorn as proof that mentorship doesn't stop once someone leaves the nest. Watching them build their own paths continues to inspire him, creating a genuine exchange instead of a one-way relationship. He also credits leaders like Danny Meyer, whose range across fine dining, casual, and fast casual continues to fascinate him.

For Daniel, the throughline is simple: find inspiration everywhere. At the end, it's all about hospitality.

🎧 Tune in now to Hospitality On The Rise (Apple, Spotify, YouTube)! New episodes every Tuesday.

08/25/2026

πŸ”₯ Want to stand out in the kitchen? Talent is only part of it.
https://buff.ly/sgYXarE

πŸŽ™οΈ Chef & restaurateur Daniel Boulud reveals to host Alice Cheng what he looks for in the thousands of cooks who come through his kitchens.

Some are patient. Some are hungry to move up fast. But for Daniel, where you start matters less than who you become along the way.

His definition of success goes beyond cooking. It’s about staying passionate, becoming a role model not just to fellow cooks, but to the community around you. That’s what he calls β€œThe DB Drive.”

🎧 Tune in now to Hospitality On The Rise (Apple, Spotify, YouTube)! New episodes every Tuesday.

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