MarginEdge

MarginEdge is the industry-changing restaurant software platform uniquely providing automated invoice processing with food and beverage cost analytics.

06/05/2026

Bonjour from our cosiest picnic yet! 🥐

In this episode of "Picnic with [me]," our Chief Revenue Officer Tara Clever is pairing buttery treats from Maman with the story behind her journey to MarginEdge.

She dishes on why marketing matters, what fuels her passion for revenue, and the reasons she truly loves her job.
It's a delicious mix of insight and inspiration. ☕✨

Grab a croissant and press play - this one's worth savoring.

06/04/2026

Welcome to the [me] Word of the Day series, where we define technical and not-so-technical, lighthearted industry terms.⁣

Today’s word is In the Weeds: When three tables need you, the kitchen’s calling, and you’re about to forget your own name- all while smiling like everything’s fine. 😅

06/02/2026

📻 Breaking News 📻 The May Edition of What’s New with [me] is here! This series shares some of the awesomeness at [me] from the previous month. Here is what you missed:
📝 992k invoices were processed!
🤑 $138 mil. bill pay volume
🚚 3 mil. unique vendor items processed
👫 2 people joined [me]!
See you in at the end of the month! 😎

05/29/2026

Time for a power lunch! In the next episode of "Picnic with [me]," our CEO Bo Davis and Controller Jessica Davis are trading spreadsheets for subs from . They're unwrapping the origin story of MarginEdge and serving up some serious nostalgia. Pull up a chair - it's a story you can really sink your teeth into. 🥪 😋

05/27/2026

Manual back office work? That’s so last decade. 🕰️ From payroll hand cramps to inventory headaches, it’s time to ditch the chaos and embrace the digital age. 💻✨ Discover 5 ways digitizing your back office can save your restaurant time, money, and sanity. Because your energy is better spent perfecting that secret sauce, not crunching numbers. 🍔📊

Read the blog now and let’s get your restaurant running smoother than melted butter on a hot biscuit. 🧈🔥 https://hubs.la/Q04j6gHD0

05/26/2026

Congratulations on surviving the first day back after a long weekend. Your reward? This post. Enjoy some cuteness overload. 🐾

P.S. Ready to join a paws-itively amazing team? Check the link: https://hubs.la/Q04hYcv60

05/22/2026

Summer vibes, full tables, and stocked bars - Memorial Day weekend is here! 🍹☀️ Restaurants, we’ve got your back with liquor inventory and emotional support (because we get it). Cheers to a smooth season with MarginEdge! 🥂

05/21/2026

Tomayto, tomahto - here’s what’s on the May Board! 🍅🎬
🍅 Scary tomato prices
⚽ Prepping for the World Cup
💡 3 tips for guest retention
📊 Inflation & April sales trends

With summer, Memorial Day Weekend, and the World Cup on the horizon, let’s make June a blockbuster month! 🎥✨ Head to the link: https://hubs.la/Q04hxX5W0

05/20/2026

We're back from the National Restaurant Association Show, and our brains are as full as our stomachs were (so many gyros). 🧠 We loved chatting with everyone who stopped by, nerding out about the industry, and launching our brand-new MarginEdge card. 💳 We even threw a party to celebrate (did you stop by?!). All in all, it was a fantastic week. Time for a quick nap before we get back to it. 😴💪

05/15/2026

Hungry for another Picnic with [me]? This time, we're featuring Senior Business Development Associate, Josh Gravett! Josh is a true industry veteran, with a story familiar to many restaurant folk - he's worked in just about every position a restaurant has to offer. In a fun twist of fate, he was recruited to join the [me] sales team after serving some of our own team members lunch. 👀

Tune in to hear about Josh's journey, all while he enjoys a delicious meal from 🍛🍢

Address

4200 Wilson Boulevard, Suite 1100
Arlington, VA
22203

Website

http://www.marginedge.com/

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