Waitrr

09/09/2024

Did you know that Wild Honey - All Day Breakfast became a 24-hour open business during COVID-19?

At Waitrr, we regularly check in with our restaurant partners, and we recently had the pleasure of interviewing Guy Wachs, co-founder of Wild Honey.

Read the interview in the link below to hear his insights on the industry and his tips for restauranteurs.

Hear from Wild Honey's co-founder, Guy Wachs. Learn what has made Wild Honey successful and hear tips for improving your restaurant. Waitrr is proud to support Wild Honey for QR code ordering & payments, with seamless POS integration, automated upselling, and premium customer support.

12/04/2023

Our COO Tim Davies was recently interviewed by Julie (Holkeboer) Standridge and Sydney Kida, host of Restaurant and Retail Revel(ations), to discuss the benefits the Waitrr x Revel Systems integration delivers!

Have a listen to the podcast to hear about:
✅ The benefits of Waitrr for restaurants/bars/cafes and their guests
✍️ Tim Davies's career milestones and day-to-day activities at Waitrr
👨‍🍳 Co-founder, Tim Wekezer’s background
😷 The impacts of health (i.e. COVID) & labour crises on the F&B industry and how Waitrr helps businesses deal with them
📊 Stats on the efficiencies restaurants gain after deploying Waitrr
💻 How the Waitrr x Revel integration works
🍸 Examples of clients that have seen huge benefits using Waitrr & Revel (one that doubled their revenue and another that saw a massive increase in table turns)
📈 What’s next for Waitrr & our path to profitability
🎹 Other use cases for Waitrr’s technology

Restaurant and Retail Revel(ations) is a podcast brought to you by Revel Systems, today’s leading cloud-based iPad POS platform. Join co-hosts and Revel marketing colleagues Sydney Kida and Julie Holkeboer as they share a bi-weekly exposé of business insights and best practices featuring tenured ...

02/11/2022

Waitrr has created a new video series in which we will be talking to professionals in the F&B industry, who will be be providing us with a background on their areas of expertise, as well as tips and tricks. We had the pleasure of having Tim Wekezer - co-founder & CEO of Waitrr be our first guest. Have a read, and click on the youtube link in the blog to have a peak behind the curtain about his and Waitrr's origins. Stay tuned as we gear up to interview more guests in the F&B industry!

In this video series, we will be talking to professionals in the F&B industry who will be providing us with a background on their areas of expertise, as well as tips and tricks which could be useful to restauranteurs. Today, we are talking to Tim Wekezer the Co-founder and CEO of Waitrr. Waitrr is a...

05/10/2022

Congratulations to our restaurant partner Wild Honey - All Day Breakfast!

We know how hard they work to create an amazing dining experience for guests and we're proud to support them.

We are beyond thrilled to announce that Wild Honey Singapore has been recognised by as a 2022 Travellers’ Choice award winner.
The Tripadvisor Travellers’ Choice Award celebrates businesses that have received great traveller reviews over the last 12 months. Your reviews have secured as a spot amongst the TOP 10% RESTAURANTS WORLDWIDE!
Thank you to our exceptional team, for always going above and beyond to consistently deliver exceptional service and thank you to all our loyal guests and generous diners who applaud and love what we we do everyday. ❤️
The entire Team is looking forward to welcoming you all to Wild Honey and providing even more exceptional hospitality in the year ahead.

26/08/2022

Congratulations to our restaurant partner Wild Honey - All Day Breakfast .

We’re proud to support their team so they can focus on what they do best.

19/11/2021

Read about one passenger's experience transitting through Singapore Airport.

In case you hadn't heard, Changi Airport has been using our technology to deliver food to passengers transitting through the airport, but weren't allowed to visit restaurants due to COVID-19 restrictions.

https://liveandletsfly.com/singapore-changi-transit/

24/08/2021

Have you thought about offering discounts at your restaurant, cafe or bar to grow your sales?

If so, proceed with caution, or better yet, read this article from Waitrr's COO, Tim Davies, to learn how you can use promo codes sustainably to grow your revenue, instead of generating a one-off spike.

https://waitrr.com/blog/using-promo-codes-to-drive-sustainable-growth-for-your-restaurant

15/06/2021

We just stumbled onto this review of Waitrr's QR ordering & payments solution being used at Wild Honey in Singapore. Love it.

Our goal is to make the experience so seamless it's almost invisible to the restaurant guest. They should be focused on the food and dining experience, not our tech.

23/05/2021

Craving some French pastries this lock-down? Order from Paul Bakery Singapore with Waitrr and your food will be ready when you arrive.

05/02/2021

Our COO Tim Davies will be part of the webinar session by General Assembly : R IS FOR RESILIENCE: THE F&B EDITION

He will join Balthazar Pellissier, Benjamin Aryanto & Chuiling Lee Touzeau, as they discuss how F&B services will be among the most transformed industries in the post-Covid-19 world.

Click to register for the Webinar being held Monday 8 Feb at 12:30pm to 1:30pm SGT: http://ga.co/fandb