23/10/2026
From laptops to rolling pins... 🍝
Yesterday’s Dough It Yourself event at the The Jamie Oliver Cookery School was a fantastic way to spend a Thursday morning! Big thanks to SugarAI and Paul Corio for making the trip – and to our fab team members Emma and Kelly for hosting!
Above all, thank you to our customers for coming along, taking part, sharing your stories, and continuing to make our jobs both fun and rewarding.
Doing something different seems to make ideas stick, and learning a new skill together turned out to be the perfect setting for trading use cases and talking shop about SugarAI. Somewhere between rolling the dough and filling the ravioli, we all came away with new ideas to take back to our teams. The best ideas often come from the people using the platform every day, and yesterday was a great reminder of that.
Huge thanks to the Cookery School team for a brilliant experience. We’re taking our new ravioli-making skills home, and dinner is about to get a lot more interesting. 😄 See you at the next one!