dotyourspot

Name: dotyourspot
Address: Antuna Gustava Matoša 56, Split, 21000, HR
Telephone: +385955514778
Price range: Not applicable

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Real spots. Real experiences. From people, for the people. ✨

07/09/2026

[RASTEMO ZAJEDNO]

S ponosom objavljujemo da smo potpisali sponzorski ugovor s tvrtkom Dotyourspot iz Splita!

Dotyourspot je hospitality-tech kompanija koja razvija digitalna rješenja za ugostiteljstvo — od rezervacija i Order & Pay sustava do digitalnog oglašavanja putem LED ekrana.

Veliko hvala Zlatku Kovačiću, Peri Peharu i Karlu Đuderiji što su prepoznali vrijednost ovog projekta, ukazali nam povjerenje i odlučili krenuti s nama u stvaranje novih, zajedničkih pobjeda.

Posebno nas veseli što će logo brenda Dotyourspot krasiti leđa našeg novog personaliziranog dresa, koji ćemo vam uskoro i predstaviti.

❤️💙

27/02/2026

Not every path into the kitchen is linear.

Young chef Jurica Jurašković () moved from science to music and found his place in the heat of service.

With experience from Manchester and MasterChef behind him, he’s shaping his own style in the kitchen.

We asked him a few questions - so if you’d like to get to know him a bit better, check out his answers.

04/02/2026

How became Split’s first Michelin-starred restaurant - built by a team, not just one name.

After years of experience in international kitchens, chef Karlo Kaleb () returned to Split with a clear idea: to open a small, focused fine-dining restaurant where the emphasis would be on teamwork, seasonality and honest cooking. Krug was designed as an intimate, 12-seat space with an open kitchen, placing guests directly in front of the people behind every dish.

The menu changes frequently and follows what’s available from local fishermen, farmers and producers, with every plate reflecting collaboration between the kitchen and service team. This collective approach, combined with consistency and attention to detail, earned Krug its Michelin star ⭐️ () shortly after opening a milestone not just for the restaurant, but for Split’s dining scene as a whole.

In our interview, chef Karlo talks about the process, the pressure and responsibility that comes with Michelin recognition.👀

23/01/2026

Right in the heart of Split’s old town, inside Diocletian’s Palace, Pizzeria Portas serves pizza made with care, fresh ingredients, and a lot of heart.

A relaxed atmosphere and flavors you’ll want to come back for. 🍷🍕

Book your spot, link in bio 🔗

20/01/2026

This or That🍸

choosing between bars in Croatia…not an easy pick👀

👉Comment your winner

14/01/2026

There are places in the city centre.
And then there are places worth the short trip.

is an easy, all-day spot, brunch, lunch and dinner in a relaxed space with a simple, well-thought-out menu.

We spoke with head chef Andrija Kaćunko () about the idea behind this new place: seasonal food, clear flavours, and a neighbourhood feel.

Straightforward, comfortable, and done right.

17/12/2025

It was only a matter of time.
The Bokavšek family will soon enrich the hospitality scene of the city of Split with two new venues.
We have the exclusive and can’t wait to step inside these two new additions.
Expansion is not risk — stagnation is.

10/12/2025

Certainly one of the more unique voices. A dreamer who always floats a few centimeters above the ground. A man who knows no fear of new concepts — the embodiment of a modern owner who has found his peace, or his unrest, in Zagreb, in his .

If you don’t know , we guarantee you’re missing out on a lot.

05/12/2025

One year since our first .conf! 🎉
The event where we first introduced our reservation system — dotyourspot business — and the amazing people who trusted us from the start.

dotyourspot business is our reservation system built for the hospitality world.

Today, one year later, both the system and our community have grown — and through our .spotlight series, we’ve brought our story even closer to everyone who follows the hospitality scene.

If you’re curious about dotyourspot business, comment “DYSB” or send us a DM and we’ll share the details.

Thanks for being part of our story.💙

01/12/2025

From priestly robes to closed kitchen stoves. How he redirected his calling into the kitchen, whether TV will spoil him, and what advice he gives to MasterChef contestants. himself answered us — the beloved MasterChef judge and owner of the elegant .

Address

Antuna Gustava Matoša 56
Split
21000

Telephone

+385955514778

Website

http://www.dotyourspot.com/

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