Food Alert

Food Alert The hospitality sector’s trusted partner of choice when it comes to food safety and health & safety.

We are a leading safety consultancy specialising in food hygiene and health & safety solutions for the catering and hospitality sectors. Our reputation has been built on taking a personal approach to understanding every client’s business, providing a personalised service which meets their safety management needs. We provide a comprehensive range of Food Safety and Health and Safety training courses.

01/10/2026

Temperature checks are one of the easiest things to get wrong on paper.

Check65 now integrates with ETI Bluetooth temperature probes. Pair your probe, run your check, and the reading goes straight into the app, with no typing required and no risk of transcription errors. It reconnects automatically between checks, covers both fridge and freezer monitoring, and every reading is stored digitally for a complete audit trail.

Already have an ETI probe? You can start using this today at no extra cost. Get in touch with the team to find out more.
https://eu1.hubs.ly/H0y7Thw0

Not long now! Food Alert will be at Excel London on the 29th and 30th of September for the Hospitality Tech Expo, and we...
24/09/2026

Not long now! Food Alert will be at Excel London on the 29th and 30th of September for the Hospitality Tech Expo, and we can't wait to see you there.

Swing by stand HT1018 and say hello. We'll show you Alert65 in action and talk through how it can make food safety compliance so much easier to stay on top of.

Grab your free pass if you haven't already, we'd love to catch up.

Register here 👇
https://eu1.hubs.ly/H0y9stG0

22/09/2026

Twelve years with the same food safety partner isn't an accident.

That's how long Lunya has been a Food Alert client. They gave us a try based on a recommendation, and over a decade later they're still with us, because the results have held up the whole way through.

Check out the full video here 👇
https://eu1.hubs.ly/H0y7mdN0

17/09/2026

Multiple sites, different teams, paper records nobody can find when it matters. Managing food safety compliance gets complicated fast.

Alert65 and Check65 work together to sort that out. Alert65 holds your compliance framework, HACCP documentation, risk assessments, incident logs, all in one cloud-based dashboard with real-time visibility across every site. Check65 handles the daily due diligence, guiding your team through temperature checks, deliveries and opening procedures, logging everything digitally as they go.

The result is a clear audit trail and a lot less admin for your team to chase.

Get in touch with the team to find out more or book a demo.
https://eu1.hubs.ly/H0y7l8h0

Benedict's Law is now in effect.As of this term, schools across England have a direct legal duty to have a published, st...
16/09/2026

Benedict's Law is now in effect.

As of this term, schools across England have a direct legal duty to have a published, standalone allergy safety policy, overseen by a named senior leader. No more folding allergy management into a general medical conditions policy.

We've broken down exactly what your policy needs to include, from whole-staff AAI training to Individual Healthcare Plans, so you can check where the gaps are and close them fast.

Read the full blog here 👇
https://eu1.hubs.ly/H0ylJxL0

08/09/2026

Frances puts it simply in this video. Food safety isn't a box to tick, it's a business advantage.

The operators getting this right aren't just asking "are we compliant?" They're asking how their standards build trust with customers, protect their reputation, and support growth. That shift changes the outcome, encouraging a better hygiene rating, fewer incidents, and reviews that help you win new business.

If food safety still feels like a cost on your books, Frances makes the case for treating it as an investment instead.

Get in touch with the team today to find out how.

Food safety doesn't start in the kitchen. It starts much earlier than that.From supply chain checks to product labelling...
03/09/2026

Food safety doesn't start in the kitchen. It starts much earlier than that.

From supply chain checks to product labelling, right through to the daily due diligence that keeps your business protected, we're with you at every stage.

It's the full picture of food safety, not just a snapshot.

Get in touch with our team today for support from farm to fork 👇
https://eu1.hubs.ly/H0y0Ckp0

02/09/2026

Every call to Food Alert's advice line gets logged, building a full audit trail you can show inspectors or customers if you ever need to.

That's what Food Alert's 24/7 Advice Line is for. Call any time, day or night, and you're straight through to a safety expert, whether it's suspected food poisoning, an allergen incident, contamination, or equipment failure.

Not sure what the right call is? Ring us and we'll tell you.

26/08/2026

Most allergen incidents aren't caused by a lack of care; they're caused by small, overlooked gaps in a busy system.

A few we see time and time again:
🔹 Assuming vegan automatically means allergen-free
🔹 Forgetting that garnishes, dressings, and seasonings count too
🔹 Online allergen info not matching what's on the physical menu
🔹 Overusing ""may contain"" instead of doing a proper risk assessment

Our complete allergen guide walks through how to spot (and close) these gaps before they become a problem.

Check it out here 👇
https://eu1.hubs.ly/H0x622B0

Manual temperature logging leaves room for mistakes.With the NEW Bluetooth temperature feature on Check65, temperatures ...
25/08/2026

Manual temperature logging leaves room for mistakes.

With the NEW Bluetooth temperature feature on Check65, temperatures are captured and sent directly to the app, removing the risk of human error from the process.

✔ No manual input
✔ No room for guesswork
✔ Stronger, more reliable records

And because it’s built into your workflow, nothing changes - just how the data is captured.

If you already have an ETI temperature probe, you can start using this feature straight away. If you’d like to purchase one, click the link below 👇
https://eu1.hubs.ly/H0xv6P10

Address

Food Alert 1st Floor 7-8 Savile Row
London
W1S3PE

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm

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