Mondra

11/03/2026

Mondra has completed a full integration with Ocado and Click-PLM.

This makes it possible to automate product-level Scope 3 carbon accounting directly from live product data.

In simple terms:
Product and volume data flows into carbon accounting.
Carbon insight flows back into the systems where real product decisions are made.

When climate data connects directly to product systems, sustainability stops being a reporting exercise and becomes part of everyday decision making.

Huge credit to the teams at Ocado, Click-PLM and Mondra who made this possible.

We’re excited to see where this kind of integration can take the industry next.

https://eu1.hubs.ly/H0sx9Yc0

Mondra Enables Ocado’s First Fully Integrated Product-Level Scope 3 Reporting System

03/03/2026

Mondra has been named in the Capsule Scale-Up 50 for 2026.

We’re proud to be recognised alongside ambitious companies shaping the future of UK technology.

Thanks to our team, customers and partners who make this progress possible.

The work continues! https://eu1.hubs.ly/H0sftXj0

19/02/2026

Mondra and Inoqo are joining forces.

Together, we are strengthening the infrastructure for product-level climate intelligence in retail and food.

By combining Mondra’s product-level impact engine with Inoqo’s expertise and reach, we are accelerating our ability to embed climate insight directly into product systems and commercial workflows.

The goal is simple. Make environmental impact measurable, trusted and actionable at the point where decisions are made.

This move expands our capabilities, deepens our technical strength and increases the value we deliver to customers across the supply chain.

We’re excited for what comes next and grateful to our customers, partners and teams who have made this possible.

Completion is expected in Q2 2026, subject to regulatory approvals.
https://eu1.hubs.ly/H0rTJnl0

11/02/2026

Mondra's new Base Year Recalculation solution featured in British Baker.

Point74 and Mondra unveil new NPD and sustainability solutions for bakeries.

One new tech platform helps SME food manufacturers develop and launch recipes faster and more effectively while the other measures and validates carbon footprint reductions

https://eu1.hubs.ly/H0rFRJN0

10/02/2026

Emily Rout speaking today at the Royal Norfolk Agricultural Association Farming Conference.

Proud to see Mondra represented among leaders shaping UK agriculture.
The event brings farmers, policy experts and industry together to address productivity, sustainability and future farming systems.

Key themes driving discussion:
• Getting more value from land
• Future farming systems and innovation
• Strengthening farming’s voice in public debate

Good to see practical dialogue on the sector’s next steps.
https://eu1.hubs.ly/H0rDdbd0

05/02/2026

Carbon is not just a number.
It is an operating discipline.

Across food and beverage, carbon accounting is now widespread. Product carbon footprints are calculated. Scope 3 is reported. But in a volatile market, organisations cannot report their way to resilience.

The real impact of carbon is created through decisions. Sourcing. Formulation. Manufacturing. Buying.

In our latest blog, we explore why the next era of carbon accounting must move beyond static reporting and become decision-ready infrastructure for the food system.

👉 Read the blog and download the Mondra Manifesto to see how leading organisations are turning carbon data into action.
https://eu1.hubs.ly/H0rwbxw0

04/02/2026

Resilience is not delivered through reports.
It is built through decisions.

That was the clear message from our panel at the Sustainable Foods Conference, with insights from Unilever, Greencore, Kynetec and Mondra.

From linking farm performance to product and P&L, to treating resilience as risk management rather than aspiration, the discussion focused on one truth: if carbon data can’t change a decision, it can’t change an outcome.

🎥 Watch the full 45-minute panel on website: Building value-chain resilience for tangible commercial outcomes
👉 https://eu1.hubs.ly/H0rtNkP0

04/02/2026

Sustainable Foods 2026 felt like a turning point.

The tone across the event was more optimistic, more practical and far more focused on action. Conversations moved beyond ambition to how food businesses are operationalising sustainability, building resilience and delivering real commercial outcomes in an increasingly volatile environment.

A clear message emerged. Sustainability is no longer a reporting exercise. It is becoming a core part of how organisations manage risk, protect supply and compete.

As Resilience Partner, Mondra was proud to be at the heart of these discussions, from our panel on building value-chain resilience to conversations with customers about turning sustainability data into decision-ready infrastructure.

We’ve shared our perspective on the key takeaways from the event, and what they signal for the year ahead.

👉 Read the full event recap here
https://eu1.hubs.ly/H0rsLPy0

30/01/2026

Great to welcome Adam Nowak, Secretary of State at the Polish Ministry of Agriculture and Rural Development, to the Mondra stand yesterday at the Sustainable Foods Conference.

We had a thoughtful discussion on food system resilience, Scope 3 emissions management and how system-led decision making is helping organisations respond to climate volatility and supply chain disruption.

Encouraging to see strong interest in how better data and digital infrastructure can support more resilient, competitive food systems across Europe.

Thank you for taking the time to visit and engage with the team.

29/01/2026

A great couple of days at the Sustainable Foods Conference.

We hosted a panel discussion on building value-chain resilience and how food businesses can respond to climate volatility, supply chain disruption and commercial pressure with confidence.

Thank you to our fantastic speakers:
Susan Thomas, Dorothy Shaver, Fran Haycock, Rob Fetter and Tom Holden.

🎥 We’ll be sharing a recording of the panel soon.
Follow Mondra or sign up to our mailing list to be the first to see it.

28/01/2026

Sustainable Foods 2026. A must attend panel session on Building value-chain resilience for tangible commercial outcomes. 28th January, London. Speakers include Dorothy Shaver of Unilever, Fran Haycock of Greencore Rob Fetter of Kynetec and our very own Tom Holden of Mondra. Session will be chaired by Susan Thomas of Snowstorm Consulting.

https://eu1.hubs.ly/H0rgTFh0

27/01/2026

Tom Holden, Chief Product Officer at Mondra will be speaking at Sustainable Foods 2026 event in London on 28th January. Susan Thomas will chair the panel where Tom will be joined be joined by leaders from Unilever, Greencore and Kynetec to discuss how food businesses are linking farm performance to P&L, responding to volatility, and turning adaptation into advantage.

Don't miss out - sign up today.
https://eu1.hubs.ly/H0rgPJB0