03/01/2022
Happy New Year! Went on an extended social media break and it was magical.
Work was full on although I managed to sneak of to Wales for 4 days to spend it with dad and sis.
Who’s doing Veganuary? I cooked an delish Happy Pear cheesecake and had mushroom wellington as a main dish for Xmas dinner. Dad cooked roti and dhal which I couldn’t stop eating!!