We Are The Future Chef Of The World

07/08/2025

07/08/2025

Food what you like.

29/09/2020

Simple ingredients created something extraordinary. ❤️❤️

20/12/2019

hi,how are you all?/

30/11/2016

Hi Chefs, lets learn about Chicken..

01/01/2016

Happy New Year to all

21/12/2015

Hello friends how are you all?

22/10/2015

study about a beef..what will help you to discribe about beef..

12/06/2015

It's thankful post to all for like the page.....I hope all you friends will invite your friends to like the page..I'll work quickly to influence students about the Hospitality section...
Thanks Again.
Hridro...

25/04/2015

Baked Permesam Fish.
Fixings:

1/3 cup parmesan cheese, grated
1/2 teaspoon paprika
1/8 teaspoon pepper
16 ounces fish filets
2 tablespoons milk
2 tablespoons flour
1/4 teaspoon salt
Breading
1 egg

System:

Beat egg and milk in a shallow bowl and put aside. In a zipper sack combine breading fixings.
One at a time dip fillets in egg, shake off surplus and turn or shake in breading in bag.
Bake uncovered on an oiled bread sheet at 350 degrees for about 25 minutes or even fish chips easily with a fork.
Just try to make this..

31/01/2015

Hi Everybody... How are you all???