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06/09/2026

The first order matters. The second could matter even more.

Tomorrow, Tia Kelly joins The Hospitality Growth Sessions to explore how hospitality businesses can turn today's customers into tomorrow's revenue.

Tia will look at practical ways operators can use customer data, direct ordering, rewards and targeted communication to encourage the behaviours that actually matter — whether that's another visit, a direct order, a higher spend or filling a quieter trading period.

The goal isn't to build the most complicated loyalty program.

It's to give the right customer a relevant reason to come back.

📅 Tomorrow | 9:00am AEST
🎟️ Free to attend
Register here 👉 https://hubs.li/Q04wQ15J0

24/08/2026

Not all restaurant revenue has the same value.

Catering isn't just about generating a larger order. As Natalia Mukhina explains in this highlight, the economics of the channel can look very different from everyday restaurant orders.

In the latest Hospitality Growth Session, Natalia explores how operators can use existing kitchens, menus, technology and customer relationships to build catering and other additional revenue streams, without necessarily adding another venue, team or trading period.

From corporate catering and recurring orders to retail products, the session is packed with practical ideas operators can explore using resources they may already have.

🎥 Watch the full session: https://hubs.li/Q04v8mbB0

21/08/2026

What if your next revenue stream is already sitting inside your venue? 👀

Next up in The Hospitality Growth Sessions, Natalia Mukhina is digging into the opportunities venues often overlook — and how to turn what you already have into more revenue without piling on more complexity.

Same venue. Same team. More ways to make the numbers work harder. 🍔💰
📅 Monday 24 August | 5:00pm EDT

🎟️ Free to join
Register here 👉 https://hubs.li/Q04tNMXL0

19/08/2026

The goal of AI in hospitality isn’t fewer people. It’s better use of people.

In this highlight from Scott Fox’s latest Hospo Growth Session, he explains why the real opportunity for AI is removing repetitive work and interruptions that pull teams away from the moments customers actually remember.

Great hospitality still requires human judgement, awareness and connection.

Technology should create more room for it — not replace it.

🎥 Watch Scott’s full session:https://hubs.li/Q04tFf250

Next week, Natalia Mukhina takes the conversation in a different direction: where hospitality businesses can find additional revenue without adding unnecessary complexity or overhead.

📅 Tuesday 25 August 🎟️ Register free: https://hubs.li/Q04tDVHm0

16/08/2026

The answer to rising labour costs isn’t simply fewer people. It’s making better use of their time.

Tomorrow, MOBI Chief AI Officer Scott Fox is exploring where AI can remove repetitive work, reduce interruptions and give hospitality teams more time to focus on the moments that actually matter to customers.

This isn’t AI theory. It’s a practical look at where the technology can make a difference in day-to-day hospitality operations right now.

📅 Tomorrow | 9:00am AEST
🎟️ Free to attend

Register here: https://hubs.li/Q04t82_T0

14/08/2026

What if AI could help solve some of hospitality’s biggest staffing problems?

Next week, Scott Fox, our Chief AI Officer (and McDonald’s alumnus) is joining The Hospitality Growth Sessions to talk about exactly that.

Scott has spent years at the intersection of hospitality, operations and technology. Now he’s looking at how AI can take on work that traditionally relies on already-stretched venue teams.

Not AI for the sake of AI.

We’re talking practical applications that can help venues handle more, miss fewer opportunities and take pressure off their people.

If you’re wondering what AI could actually look like inside a hospitality business, this is one to catch.

📅 Tuesday 18 August | 9:00am AEST
🎟️ Free to attend

11/08/2026

AI in hospitality. What's actually useful... and what's just hype? 🤖

Next up in The Hospo Growth Sessions, our Chief AI Officer Scott Fox is getting practical about where AI can make a real difference for venues—particularly when labour is tight and teams are already stretched.

We'll talk about where AI fits, what it can take off your team's plate, and how tools like Otto and kiosks are changing the way venues think about labour.

No robots running the kitchen. No AI buzzword bingo. Just practical ways to make tech work harder so your team doesn't have to.

📅 Tuesday 18 August | 9:00am AEST
🎟️ Free to join
Register here: https://hubs.li/Q04sJ4410

09/08/2026

Acquiring a customer is only the beginning.

Tomorrow, Narelle Yacoub joins The Hospitality Growth Sessions to explore why so many first-time diners never return and what hospitality businesses can do to build stronger, more valuable customer relationships.

If you're responsible for growth, marketing or operations in hospitality, join us for a practical session focused on turning more first-time customers into repeat customers.

📅 Tuesday 11 August | 9:00am AEST
🎟️ Register free: https://hubs.li/Q04slFLL0

05/08/2026

Hospitality discovery is changing faster than most venues realise.

Just over a year ago, only 10% of restaurant searches triggered AI-generated recommendations.
Twelve months later, that number had climbed to 78%.

The way customers discover, compare and choose venues is evolving. And it raises an important question for every hospitality business: Is your venue showing up when AI recommends where to eat?

Shannon explores this shift, what it means for hospitality, and how operators can start preparing in the replay of Hospitality in 2026: What the Data Is Telling Us.

🎥 Watch now: https://hubs.li/Q04s1YVQ0

04/08/2026

What if your biggest marketing opportunity isn't finding new customers... it's building a better relationship with the ones you already have?

Next Tuesday, Narelle Yacoub is sharing why direct customer relationships are becoming one of hospitality's biggest competitive advantages.

We'll unpack what we're seeing across the industry, why owning your customer relationships matters, and practical ideas you can take back to your venue.

📅 Tuesday 11 August | 9:00am AEST
🎟️ Register free: https://bit.ly/4yWWuLz

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