NodeVerse

NodeVerse At NodeVerse, we integrate cutting-edge technology with innovative ideas, specializing in POS, ERP, and social media platforms. NODEVERSE SDN.

BHD. 202301045494 (1539409-X)

From the Peninsula to Sabah and Sarawak, every kitchen tastes different — but the dedication behind running a good busin...
15/09/2026

From the Peninsula to Sabah and Sarawak, every kitchen tastes different — but the dedication behind running a good business is the same everywhere.
This Malaysia Day, to every owner, wherever you are and whatever you serve: we see the effort you put in.
Selamat Hari Malaysia!
从西马到东马，家家户户的味道不一样，但用心经营生意的那份坚持，是一样的。

这个马来西亚日，想跟每一位老板说：不管你在哪个州属、卖的是什么料理，那份把生意做好的心意，我们都看得到。

Selamat Hari Malaysia！

#马来西亚日

Product photos all over the place? Ono helps you keep the gallery organized.Product photos scattered everywhere, uploade...
13/09/2026

Product photos all over the place? Ono helps you keep the gallery organized.

Product photos scattered everywhere, uploaded but not linking to the right item — it’s a hassle many owners have run into.

Actually, product photos can be managed in one shared gallery, with batch upload for several photos at once. As long as the uploaded filename exactly matches the filename entered in the batch upload template (case and file extension included), the photo links correctly to the right product.

Want to see how we can help you organize your product photo gallery? DM us to talk it through.
商品照片乱糟糟找不到？Ono 帮你整理图库。

商品照片东一张西一张，传上去了却对不上商品，找起来特别麻烦——很多老板都遇过这种情况。

其实商品图片可以统一放进图库管理，一次还能批量上传好几张；只要上传的档名跟批量上传模板里填的档名完全一致（大小写、副档名都要对），照片就能正确连到对的商品。

想了解怎么帮你整理商品图库？DM 我们聊聊。

Want a promotion only on the delivery platform, without touching dine-in pricing?Owners often want a promotion to run on...
12/09/2026

Want a promotion only on the delivery platform, without touching dine-in pricing?

Owners often want a promotion to run only on a delivery platform, but worry that a setup slip might accidentally change dine-in pricing too — a very common concern.

Actually, a promotion doesn’t pick its own Service Mode directly. What determines where it applies is which Catalog Event it gets added to — because a Catalog Event is already tied to a specific Business and Service Mode when it’s created. Add it to the right Event, and the promotion only applies on the delivery platform, leaving dine-in pricing untouched.

Want to see how we can help you set up promotions per channel? DM us to talk it through.
只想做外送平台的促销，不影响堂食价格。

想只在外送平台上做优惠，但又怕设定不小心，连堂食的价格也跟着变——这种顾虑很常见。

其实促销本身不会直接选择 Service Mode，真正决定它在哪里生效的，是它最终被加进了哪一个 Catalog Event——因为 Catalog Event 本身在建立时，就已经绑定了 Business 和 Service Mode。只要加进对的 Event，促销就只在外送平台生效，堂食价格完全不受影响。

想了解怎么帮你设定不同渠道的促销？DM 我们聊聊。

Tags come in different types — pick the right one so it actually connects.When setting up tags in the backend, many assu...
11/09/2026

Tags come in different types — pick the right one so it actually connects.

When setting up tags in the backend, many assume any tag works for any purpose — only to find the tag type was wrong, and what was meant for kitchen print routing doesn’t do anything at all.

Actually, product tags come in several types — tax, warehouse, print, search, promotion — each tied to a different system. A tag only belongs to one type, so picking the right type is what actually connects it to the system you want.

Want to see how we can help you set up product tags? DM us to talk it through.
标签有不同类型，选对类型才能对上系统。

后台建标签的时候，很多人以为随便设一个标签，什么用途都能套上——结果标签类型选错了，本来想拿来做厨房打印分流，系统却完全没反应。

其实商品标签分好几种类型：税务、仓库、打印、搜索、促销，各自对应不同的系统功能；一个标签只属于一种类型，选对类型，才能真正对上你要的系统。

想了解怎么帮你设定商品标签？DM 我们聊聊。

Purchase cost — at least write it down when stock comes in.When stock arrives, many owners focus on counting quantity an...
10/09/2026

Purchase cost — at least write it down when stock comes in.

When stock arrives, many owners focus on counting quantity and leave the cost to memory or digging through receipts later — by the time you actually need it, it’s already forgotten.

Actually, the stock-in form lets you jot down the purchase cost for that batch right when it comes in, saved along with the stock-in record. It doesn’t calculate food cost or margin for you — it just means “what it cost that day” is on record, so you can look it up later.

Want to see how we can help you set up stock-in records? DM us to talk it through.
进货成本，好歹先记下来。

进货的时候，很多店家只顾着点数量，成本花了多少全靠记忆或翻收据回想，等真的要算的时候，早就想不起来了。

其实进货单上就能顺手记下这批货的采购成本，跟着这次入库记录一起留底——不是自动帮你算食材成本或毛利，就是让"当时花了多少"这件事有个记录，以后要查还能查得到。

想了解怎么帮你设定进货记录？DM 我们聊聊。

Counting cash by feel? It’s hard to say what’s off, or by how much.Opening or closing the drawer, counting notes and coi...
09/09/2026

Counting cash by feel? It’s hard to say what’s off, or by how much.

Opening or closing the drawer, counting notes and coins all mixed together gets error-prone when things are busy — and when the total’s off, it’s hard to say exactly which denomination the mistake came from.

Actually, you can set up itemized counting by denomination — from RM100 down to sen coins, each counted separately. It works for opening, closing, and settlement counts, with the total calculated automatically and matched directly against the settlement variance.

Want to see how we can help you set up cash counting? DM us to talk it through.
收钱箱靠数手感，差多少说不清。

开钱箱、关钱箱，钞票硬币混在一起数，忙起来很容易数错，差了多少也说不清楚是哪个面额出的问题。

其实可以设定按面额输入数量——RM100、RM50、一直到角、分都能分开算，开钱箱、关钱箱、结算清点都能用这个方式，总额自动算出来，跟结算差额直接对上。

想了解怎么帮你设定现金清点？DM 我们聊聊。

The counter’s unattended, but still unlocked — until it locks itself.A staff member steps away from the counter for a mo...
08/09/2026

The counter’s unattended, but still unlocked — until it locks itself.

A staff member steps away from the counter for a moment, but the POS is still sitting there, open for anyone to touch — a gap many owners don’t think twice about.

Actually, you can set up idle auto-lock: after a set period with no activity, the POS locks itself automatically. To unlock it, a manager has to scan a QR code and log back in as themselves before anyone can continue.

Want to see how we can help you set up Safety Lock? DM us to talk it through.
收银台没人顾，还开着——直到它自动锁了。

员工临时离开收银台，POS 却还开着，谁都能碰——这种空窗期，很多老板其实没放在心上。

其实可以设定闲置自动上锁：只要一段时间没人操作，POS 就会自动锁上；要解锁，得由管理人员扫码，并以管理人员的身份重新登入才能继续操作。

想了解怎么帮你设定 Safety Lock？DM 我们聊聊。

Set up your tax/service charge, but checkout still isn’t applying it?Many owners set up a tax or service charge schema i...
07/09/2026

Set up your tax/service charge, but checkout still isn’t applying it?

Many owners set up a tax or service charge schema in the backend and assume it’s ready to go — only to find checkout doesn’t actually calculate it.

Actually, creating the schema is just step one. It still needs to be applied to the right Service Mode at the outlet level before checkout will calculate it automatically — and tax/charges are always calculated on the net amount after discounts. A Service Mode can only have one active service charge schema, though multiple tax schemas can apply.

Want help checking your tax/charge setup? DM us to talk it through.
设定了税务/服务费，为什么结账时还是没生效？

后台建好了税务或服务费方案，很多老板以为这样就设定完成了，结果结账时却发现税/服务费根本没被计算进去。

其实建好方案（Schema）只是第一步，还需要在门店层级把方案套用（Apply）到对应的 Service Mode，结账才会自动生效；税/服务费都是在折扣后的净额上计算。一个 Service Mode 只能套一个服务费方案，但税务方案可以套用多个。

想了解怎么帮你检查税务/服务费设定？DM 我们聊聊。

Charge for the packaging bag or not? The system handles it per channel.Whether to charge for packaging often has no cons...
06/09/2026

Charge for the packaging bag or not? The system handles it per channel.

Whether to charge for packaging often has no consistent rule — staff just add it by memory, and during a rush it’s easy to forget or double-charge.

Actually, a packaging fee can be set up as a real add-on product with its own tracked stock; you can set a different price per channel — free for dine-in, charged for takeaway — and even make it mandatory so it’s never missed.

Want to see how we can help you set up packaging fees? DM us to talk it through.
打包袋要不要收费？系统自己按渠道算。

打包费该收还是不该收，很多店家其实没有统一的做法——员工凭印象加，忙起来难免漏收或多收。

其实打包费可以用 Add-On 设定成一个真实商品，扣自己的库存；不同渠道可以分别设价格，比如堂食免费、打包收费；还能设成必选，确保不会漏收。

想了解怎么帮你设定打包费？DM 我们聊聊。

Customers don’t have to wait for a server to take their order.During busy hours, customers often have to wait until a se...
05/09/2026

Customers don’t have to wait for a server to take their order.

During busy hours, customers often have to wait until a server has a free moment — and that wait can affect the whole experience. With a QR code at the table, customers can scan it, browse the menu, and place their own order without waiting around.

Want to see how table QR ordering could work for your outlet? DM us to talk it through.
客人到店，不用等服务员来才能点餐。

高峰时段人手不够，客人常常要等服务员有空才能点餐，中间的等待其实挺影响体验。其实客人到店扫一下桌上的 QR，就能自己看菜单、自己下单，不用干等服务员过来。

想了解怎么帮你的店设置桌面 QR 点餐？DM 我们聊聊。

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E-9-2, Block E, Megan Avenue 1, 4, Jalan Mayang Sari, Hampshire Park
Kuala Lumpur
50450

Telephone

+60321811268

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